Dried Chili

Dry Chilli HS Code 09042110

الفلفل الحار المجفف / Gàn làjiāo (干辣椒 ) / ãƒãƒª

Chili or red chili or lombok is a fruit and plant member of the genus Capsicum. The fruit can be classified as either a vegetable or a spice, depending on how it is used. As a condiment, spicy chilies are very popular in Southeast Asia as a food flavor enhancer.

• Product Type : Single Herbs & Spices
• Drying Process : VF
• Style : Dried
• Processing Type : Raw
• Shape : Elongated
• Color : Red
• Place of Origin : Indonesia
• Shelf Life : over 2 years
• Type : Chilli & Pepper

Supply ability : 25 Metric Ton / Metrics Tons per month

Minimum Order: 5 Kgs

Packaging & Delivery :

- 10 kg per carton or 25 kg mesh bags / pp bags or as per buyers request

- Port : Tanjung Mas, Tanjung Perak, Tanjung Priok and etc